Bibliocook - All About Food Blog

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Fast food: Asparagus and ricotta tart

This is less a recipe and more a reminder – for myself – to make the most of asparagus while I can. We are fortunate to have neighbours who regularly have an asparagus glut...

Bibliocook.com - Euro Torques Food Awards 2019 - group 0

Euro-Toques Food Awards 2019

When the best chefs and producers come together, they create magic on the plate. It is a natural synergy, a creative partnership that thrives on passion and excellence – and one that all restaurant-lovers...

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Gluten Free: Coconut Slice

When Sarit Packer and Itamar Srulovich, the couple behind London restaurant Honey & Co were coming to Ballymaloe Litfest in 2015, I took their first book – Honey & Co: The Cookbook – out...

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Irish Food Writers’ Guild Awards 2019

Raw milk cheese from Counties Down and Cork. A goat farm in Antrim. Organic spelt berries grown in Louth. Rare apple ice wine made from Cork apples. A Dublin-based coffee organisation. A  Cork-based charity...