Anzac Biscuits

Totally forgot Anzac Day – which was on Saturday – this year. In case anyone else is also in the same boat, but still wanting to mark the date with some baking, here is my tried-tested-and-true Anzac Biscuit recipe.

Caroline

Caroline

Food writer. Broadcaster. Blogger. Author. Married to Eight Degrees Brewing. Member of the Irish Food Writers' Guild, founder of Irish Food Bloggers Association and co-author of Sláinte: The Complete Guide to Irish Craft Beer & Cider (New Island)

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2 Responses

  1. Renee says:

    Caroline, very interesting reading about Anzac Day.Must make the Anzac biscuits. They sound yummy.

  2. Caroline says:

    They are gorgeous, Renee, and so easy. I like to make a big batch and keep them in the tin in the kitchen so that I can take some to work to keep us going on busy mornings. Oats and coconut – what’s not to like?!

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