Bibliocook in The Irish Times

Woo hoo! Bibliocook got a brief mention in Marie-Claire Digby’s Webwatch in the food section of yesterday’s Irish Times Magazine. Unless you have a subscription, you can’t view it online so here it is (told you it was brief!):

Read about the culinary adventures of former entertainment journalist turned Ballymaloe-trained cook and food writer, Caroline Hennessy.
Published: Sat 19 April 2008 – The Irish Times – Magazine



Food writer. Broadcaster. Blogger. Author. Married to Eight Degrees Brewing. Member of the Irish Food Writers' Guild, founder of Irish Food Bloggers Association and co-author of Sláinte: The Complete Guide to Irish Craft Beer & Cider (New Island)

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4 Responses

  1. Thanks Kieran – nice piece in the Examiner for yourself!

  2. Congrats, we got a mention too a couple of weeks ago I was delighted needless to say!!

  3. Irish food bloggers make it into mainstream media – how bad!

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