Ballyvoddy Tea Brack

Caroline

Food writer. Broadcaster. Blogger. Author. Married to Eight Degrees Brewing. Member of the Irish Food Writers' Guild, founder of Irish Food Bloggers Association and co-author of Sláinte: The Complete Guide to Irish Craft Beer & Cider (New Island)

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4 Responses

  1. Anne Fitzpatrick says:

    Orange butter is yummy with tea brack -2 Tablesps. of finely grated orange peel plus 1 Tablesp of orange juice creamed into the butter or Soy Margarine for Vegans.Love your site – have been a quiet reader for ages!Aine

  2. Caroline says:

    That sounds gorgeous, Anne. I’m very partial to butter with Tea Brack and I think that the orange version would be lovely. Thanks for letting me know!

  3. Jo says:

    I had some in Carina’s and it was so good. I plan to make one for my Granny!

  4. Caroline says:

    Glad you enjoyed it, Jo. I’m surprised that Carina has time to do any baking with little Anna on hand these days! Hope your Granny enjoys it.

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