When the weather gets tough, it’s time to get baking. Just made Carmel Somers’ Banana and Chocolate Cake from her Eat Good Things Every Day cookbook and it’s a winner.
With Little Missy loving her banana lunches when we’re out and about, the fruit bowl is kept stocked up. Sometimes, I have to admit, overstocked, so it’s always good to have a selection of banana cake recipes for using up the strays.
Carmel’s recipe, available in Eat Good Things Everyday, makes one x 2lb loaf or you can easily divide it between two 1lb loaf tins – one to eat and one to pass on!