Catherine’s Italian Kitchen by Catherine Fulvio


Food writer. Broadcaster. Blogger. Author. Married to Eight Degrees Brewing. Member of the Irish Food Writers' Guild, founder of Irish Food Bloggers Association and co-author of Sláinte: The Complete Guide to Irish Craft Beer & Cider (New Island)

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2 Responses

  1. Kristin says:

    Would you believe I made that oven-baked sausage and tomato risotto just last night? I can vouch that it’s fantastic, I’ll absolutely be making it again!

  2. Caroline says:

    It was one of the recipes that first caught my eye. I’m a big fan of oven risotto as Little Missy is not very helpful with all that stirring otherwise. Must try it out later this week. It’s definitely getting to be turn-the-oven-on-for-dinner weather!

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