Monthly Archive: October 2011

Irish food: pikelets with raspberry jam 8

Sunday morning pikelets

A lazy Sunday morning. Outside our new draft-proof windows it’s solidly pouring rain but indoors at the cottage, the fire already lit, we’re all warm and still sleepy. The Husband’s parents have spent the...

Blas na hEirenn Irish Food Awards winner Gillian O'Neill of Chocolate Here with her bars: Milk Chocolate Bar with Rosewater and Raspberry and White Chocolate Bar with Lemon and Poppyseed and 4

Blas na hÉireann winners 2011

I was sorry that I didn’t make it to this year’s Blas na hÉireann National Irish Food Awards at the Dingle Food and Wine Festival – the Small Girl‘s late arrival put paid to that!...


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