Cooking dried beans from scratch and Moroccan Lamb, Chickpea and Lentil Harira

Caroline

Food writer. Broadcaster. Blogger. Author. Marketing at Eight Degrees Brewing. Secretary of the Irish Food Writers' Guild, founder of Irish Food Bloggers Association and co-author of Sláinte: The Complete Guide to Irish Craft Beer & Cider (New Island).

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1 Response

  1. January 30, 2019

    […] 2013 Cooking dried beans from scratch and Moroccan Lamb, Chickpea and Lentil Harira A list of easy tips for cooking dried beans and the best recipe for a stew involving chickpeas, lamb and lentils. […]

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