Award-winning blog of Irish food writer and broadcaster Caroline Hennessy.
The Tannery, Nude Food, Dungarvan Brewing Company: there’s plenty of good eating and drinking in Dungarvan at any time of the year – but especially when the Waterford Food Festival rolls around. My report...
Picking food in all seasons in woodlands and meadows is great fun – especially when you get something as tasty as Nettle Soup as an end result. Writing for SilverCircle.ie, Caroline Hennessy tells you...
by Caroline · Published April 11, 2012 · Last modified January 30, 2019
When an unseasonably warm March – oh, those lovely days of summer clothes and sandals! – segues into a freezing April, it’s time for a robust but gently spiced pot of (Home)Baked Beans. That’s not to...
I’ve come to the conclusion that nice hotels, in many ways, are wasted on me. Swimming pool and gym on site? I’m allergic to chlorine and have never darkened the doors of a gym....
With six school-going children in her house, Cork woman Shelia Kiely has plenty of experience in figuring out what food will keep a family happy. She’s not short of, as she mentions in the...
Adventurous, curious and passionate about food, Allegra McEvedy comes across as someone who would be a fantastic travelling companion. Apart from the fact that, due to her obsession with collecting knives, she must spend...
Peace. That’s something that’s in short supply these days, especially when life includes a demanding active toddler, a hungry adorable baby, four cats, two hens and a brewery. Last Saturday, as I stood on a gently rocking...
With St Patrick’s Day coming up next week, it’s time to think about a celebratory tipple. With my link to Eight Degrees Brewing, I’d be a fan of the Irish craft beerside of things...
