Tagged: nigel slater

Pies in New Zealand: Chicken and Mushroom Pie 11

Pies in New Zealand: Chicken and Mushroom Pie

Pies truly are a New Zealand classic. Maybe it’s because of the British influence and their Pork Pies, although colonisation of Ireland didn’t leave us with any such culinary heritage. As I mentioned the other day, pies are eaten by Kiwis on long road trips – the guarantee of a good pie will encourage people to take major detours – and they are apparently the traditional accompaniment to a rugby match.

The Boyfriend’s birthday dinner: Beef and Chorizo Pie 3

The Boyfriend’s birthday dinner: Beef and Chorizo Pie

Yesterday was the Boyfriend’s birthday so I decided to throw a small surprise birthday dinner. The plotting and planning for this has been going on for a couple of weeks but, after pondering various options, I only decided on what we were going to eat fairly late in the day. Eventually I decided on one of the Boyfriend’s favourites – the good old Kiwi meat pie.

The Boyfriend's birthday dinner: Beef and Chorizo Pie 3

The Boyfriend's birthday dinner: Beef and Chorizo Pie

Yesterday was the Boyfriend’s birthday so I decided to throw a small surprise birthday dinner. The plotting and planning for this has been going on for a couple of weeks but, after pondering various options, I only decided on what we were going to eat fairly late in the day. Eventually I decided on one of the Boyfriend’s favourites – the good old Kiwi meat pie.

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Old faithful: Roast Chicken with Garlic and Lemon

Sometimes familiarity breeds contempt and that has surely been the case with one of my trademark dishes – Lemon and Garlic Chicken. This is a dish that I have been cooking for years. It gets trotted out at regular intervals if friends are coming round for dinner and for many years it, and a variation on Apple Crumble, were my fail-safe dishes for those occasions.

Feast: Food That Celebrates Life by Nigella Lawson **** 0

Feast: Food That Celebrates Life by Nigella Lawson ****

I’ve been a fan of Nigella’s writing since Nigel Slater (my other favourite cookery writer) gave his readers a tip-off about her first cookery book How To Eat. In fact, How To Eat was so beloved in our house that both I and my housemate had a copy – just in case we parted ways and one of us would end up living without it.


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