Nearly there…Savour New Zealand


Food writer, broadcaster and author Caroline Hennessy has been focused on food and writing since editing Ireland’s first food website for RTÉ in 2000. Chair of the Irish Food Writers’ Guild, she established the award-winning Bibliocook: All About Food in 2005, is the author of two books about beer and food and has a column in the Irish Examiner in which she writes about small food producers and the ways in which they develop and maintain a sustainable local food system.

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2 Responses

  1. Simon says:

    Hi yaWell your boyfriend seems to feature a lot but does your boyfriend have a name? I think I’ll call him Trevor. Yes, Trevor sounds nice. We should all get together as I’m in Christchurch as it sounds like you’re based in Christchurch from the stories. And yes, you can bring Trevor, if you like.Great stories and I look forward to reading more about your Kiwi experiences and hopefully more dishes. How about a very Kiwi Pavlova with Passionfruit and cream, Mmmmmmmmmmmm Pavalova.Hope to see you soon.Hugs

  2. Caroline says:

    Hi Simon
    I hear that you’re entertaining the boyfriend aka Trevor tonight – hope you have a lovely evening! And thanks for the suggestion. Maybe it’s time that I started looking into the great Kiwi pavlova tradition…

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