Judith Cullen’s Cookery Classes ***


Food writer, broadcaster and author Caroline Hennessy has been focused on food and writing since editing Ireland’s first food website for RTÉ in 2000. Chair of the Irish Food Writers’ Guild, she established the award-winning Bibliocook: All About Food in 2005, is the author of two books about beer and food and has a column in the Irish Examiner in which she writes about small food producers and the ways in which they develop and maintain a sustainable local food system.

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2 Responses

  1. Meg Paulin says:

    Judith, very interested in the jewlery you had in Alex (you were wearing a lovely necklace. Im in Dn on Sat any chance of seeing some – will be there all day.Meg Paulin

  2. Caroline says:

    Hi Meg…I’m not actually Judith nor do I have any contact details for her so I’m afraid I can’t help you with your necklace search. Best of luck though!

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