Goodbye to New Zealand
Well, all good things come to an end at some stage. I’ve left New Zealand – with many regrets – to return to my job in Ireland. I will continue writing about food from this side of the world with, perhaps after my 12 months away, a new perspective on what I may have formerly taken for granted.
Nor have I abandoned New Zealand totally. I intend to go back at some stage in, I hope, the not-too-distant future and today I paid for a subscription to my beloved Cuisine magazine. I’ll need something summery to keep me going through the grey Irish winter! It’s been a fabulous year, getting to know the Boyfriend’s country, friends and family and New Zealand food has been a true eye opener.
Things I’m going to miss…