Last Chance to Eat: The Fate of Taste in a Fast Food World by Gina Mallet ****


Food writer. Broadcaster. Blogger. Author. Marketing at Eight Degrees Brewing. Secretary of the Irish Food Writers' Guild, founder of Irish Food Bloggers Association and co-author of Sláinte: The Complete Guide to Irish Craft Beer & Cider (New Island).

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4 Responses

  1. plum says:

    that’s really odd! In Australia, it’s published with a beautiful rich red cover and a picture of an opened pomegranate! Much nicer than that one!You can see it here at

  2. Caroline says:

    Now, that Australian bookcover would make me buy it! The cover on the copy that I read isn’t appealing and it just doesn’t do justice to the contents. It’s well worth a read, Plum, especially when you interested in food enough to blog about it…

  3. kimbie says:

    This was the first foodie book I read! Such a fantastic book!

  4. Caroline says:

    Yourself, Kimbe, and Plum have reminded that I meant to buy this book for an Aussie friend of mine. I was visiting her last month and I kept banging on about different aspects of it! It truly is a fascinating read.

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