Award-winning blog of Irish food writer and broadcaster Caroline Hennessy.
by Caroline · Published · Updated
I’m at two-day Irish music festival Oxegen this weekend, although fortunately – considering the rain and muddy conditions in Punchestown racecourse yesterday – not camping. The less said about food there the better! Normal service will resume next week.
Tags: bakingcookbookscookeryDublinfoodirelandirishkiwinew zealandtravel
Caroline
Food writer, broadcaster and author Caroline Hennessy has been focused on food and writing since editing Ireland’s first food website for RTÉ in 2000. Chair of the Irish Food Writers’ Guild, she established the award-winning Bibliocook: All About Food in 2005, is the author of two books about beer and food and has a column in the Irish Examiner in which she writes about small food producers and the ways in which they develop and maintain a sustainable local food system.
by Caroline · Published July 13, 2005
by Caroline · Published February 5, 2008
by Caroline · Published June 10, 2011
