Berlin for Prix Europa


Food writer, broadcaster and author Caroline Hennessy has been focused on food and writing since editing Ireland’s first food website for RTÉ in 2000. Chair of the Irish Food Writers’ Guild, she established the award-winning Bibliocook: All About Food in 2005, is the author of two books about beer and food and has a column in the Irish Examiner in which she writes about small food producers and the ways in which they develop and maintain a sustainable local food system.

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2 Responses

  1. Darn'it says:

    Oh, and how often may I ask did you see the city through taxi windows?Dear CookIt was great meeting you! We’ll stay in touch – and exchange a few more recipes here or in Berlin!FISL

  2. Caroline says:

    Well, three taxis out of five nights ain’t bad! Great to meet you too – and thanks for making everything run so smoothly. Prix Europa was a wonderful introduction to Berlin and I’m definitely going to make it back at some stage in the (hopefully!) not-so-distant future!

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