Choc Chip Cranberry Cookies (by way of Chocolate Chippies)


Food writer, broadcaster and author Caroline Hennessy has been focused on food and writing since editing Ireland’s first food website for RTÉ in 2000. Chair of the Irish Food Writers’ Guild, she established the award-winning Bibliocook: All About Food in 2005, is the author of two books about beer and food and has a column in the Irish Examiner in which she writes about small food producers and the ways in which they develop and maintain a sustainable local food system.

You may also like...

5 Responses

  1. These sound delicious Caroline. 36 is too many for any household, send some down Limerick way the next time;)

  2. Salvatore says:

    Love these cookies. My wife made them and they were yummy. Look forward to trying more of your recipes.

  3. Caroline says:

    I agree, Lorraine, but they didn’t sit around for too long! The Husband and I each took a box into work and that was the end of that.Thanks for your comment, Salvatore. Let me know how you get on with the other recipes!

  4. Thanks for the recipe. I’d love to try this out. I love cranberries…

  5. Caroline says:

    Me too, Kel, especially in real homemade Cranberry Sauce!

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.