Ballymaloe Cookery Course: Week 4: Wednesday


Food writer. Broadcaster. Blogger. Author. Marketing at Eight Degrees Brewing. Secretary of the Irish Food Writers' Guild, founder of Irish Food Bloggers Association and co-author of Sláinte: The Complete Guide to Irish Craft Beer & Cider (New Island).

You may also like...

4 Responses

  1. Deborah says:

    Wow Caroline – sounds like fun. Did I tell you how jealous I am yet? 😉

  2. lorraine@italianfoodies says:

    Went to Farmer’s Market in Limerick this morning and thought of you – great experience!!! Did the show and everything went great, thanks a mil again Caroline!!!!

  3. Caroline says:

    You’ll have to come down and visit the school while I’m here Deborah!Glad to hear it all went well, Lorraine. What day were you on the show? Must listen online when I have more than three minutes on the computer!

  4. M Buckley says:

    Thanks for the comment on my blog, Caroline.Yes, we walked round the grounds of Ballymaloe when we were there and were very impressed at how beautifully they are kept. It was a Sunday and very busy with a lot of people from round the country visiting.It seems that you have enough notes by now to makea very useful Cookery Book.Just to mention that today (16 October, 2007)isWorld Bread Day.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.