Irish Times Christmas Supplement
Watch out for the Christmas Supplement in today’s Irish Times – I wrote a piece on Christmas present ideas for your favourite foodie and it is supposed to be in the paper today…
by Caroline ·
Caroline
Food writer, broadcaster and author Caroline Hennessy has been focused on food and writing since editing Ireland’s first food website for RTÉ in 2000. Chair of the Irish Food Writers’ Guild, she established the award-winning Bibliocook: All About Food in 2005, is the author of two books about beer and food and has a column in the Irish Examiner in which she writes about small food producers and the ways in which they develop and maintain a sustainable local food system.
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Just read your piece – I love the idea of adopting an olive tree. Got to be one of the most novel foodie gift ideas I’ve come across in ages!