Little Missy in London


Food writer, broadcaster and author Caroline Hennessy has been focused on food and writing since editing Ireland’s first food website for RTÉ in 2000. Chair of the Irish Food Writers’ Guild, she established the award-winning Bibliocook: All About Food in 2005, is the author of two books about beer and food and has a column in the Irish Examiner in which she writes about small food producers and the ways in which they develop and maintain a sustainable local food system.

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3 Responses

  1. wendy morris says:

    Love reading about your first trip with Missy. Traveling with young ones at an early age set up a for a great enjoyable adventure thur out the growing years. That is from someone that has been there.

  2. Caroline says:

    Glad to hear it Wendy. She’s going to get lots of practice in as we’re driving to a wedding in the Lake District next month and then to NZ and Vietnam, fingers crossed, from December. By the way, is this Ballymaloe Wendy?!

  3. wendy says:


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