Ravishing radishes


Food writer, broadcaster and author Caroline Hennessy has been focused on food and writing since editing Ireland’s first food website for RTÉ in 2000. Chair of the Irish Food Writers’ Guild, she established the award-winning Bibliocook: All About Food in 2005, is the author of two books about beer and food and has a column in the Irish Examiner in which she writes about small food producers and the ways in which they develop and maintain a sustainable local food system.

You may also like...

2 Responses

  1. Michal Slawski says:

    Iwas reading your very interesting piece on Ravishing Radishes ( you might think about putting your mint in a pot by the way as it has a habit of taking over) and thought I’d ask you to have a look at the Best in Season promotion http://www.bestinseason.ie/ we’ve just launched where we are talking about locally grown fresh produce. I’d appreciate any feedback you might have from the viewpoint of a ‘foodie’. I’m in the horticultural department of Bord Bia by the way.An Bord Bia are also now on Twitter http://www.twitter.com/anbordbia and we’re following you there, and we’re on Facebook too http://www.facebook.com/bordbia should you wish to view our profile at some stage.Take care,Michal

  2. Caroline says:

    Thanks for that Michal – I’ll definitely check it out. I heard great things about your gardens at the Bloom festival! I really must get my Twitter account activated…

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.