Foodtalk’s Spices up for World Food Media Award!


Food writer, broadcaster and author Caroline Hennessy has been focused on food and writing since editing Ireland’s first food website for RTÉ in 2000. Chair of the Irish Food Writers’ Guild, she established the award-winning Bibliocook: All About Food in 2005, is the author of two books about beer and food and has a column in the Irish Examiner in which she writes about small food producers and the ways in which they develop and maintain a sustainable local food system.

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8 Responses

  1. Sinead says:

    Well done all!

  2. Lily says:

    Caroline, congratulations. I now listen to Newstalk but hadn’t been back then. Thanks for putting in the links because I’m now gone off to listen to listen to them. Best of luck on May 3rd 🙂

  3. rena says:

    Caroline , That is a wonderful achievement. Congratulations to you all and the very best of luck in May

  4. Carina says:

    Congrats! Great job. Did you read Irish Times magazine article on Kevin Thornton offering a morning in his kitchen? 400 euro personal lesson per couple. So now that you have been in Kevin’s kitchen…if you came into a surprise 400 to treat yourself, would this be worth it?

  5. Caroline says:

    Thanks everyone!Carina: I had to laugh when I saw that piece on Kevin in the Irish Times. Recording the cooking sounds was just like getting a personal cooking class. He’s an amazing teacher, really good at explaining how to do things and what should happen. And I was lucky enough to be in his kitchen for two half days…

  6. Martin says:

    No Better Girl, Congratulations.Fingers crossed for May.

  7. Vicky says:

    wow Congratulations, thats a great achievement. Vicky xx

  8. Caroline says:

    Thanks Martin and Vicky – I think it will be a matter of having fingers, toes and anything else crossed for May!

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