Howling Gale in the news


Food writer, broadcaster and author Caroline Hennessy has been focused on food and writing since editing Ireland’s first food website for RTÉ in 2000. Chair of the Irish Food Writers’ Guild, she established the award-winning Bibliocook: All About Food in 2005, is the author of two books about beer and food and has a column in the Irish Examiner in which she writes about small food producers and the ways in which they develop and maintain a sustainable local food system.

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3 Responses

  1. Maria says:

    Just in case you missed it, I know you are all up the walls at the moment, Sunburnt Red was beer of the week in The Irish Examiner last Saturday.

  2. Caroline says:

    I heard – but we did miss it! Not much time for weekend papers at the moment. You wouldn’t still have that copy of the Examiner, would you?

  3. Maria says:

    I only got round to reading the paper last night so I still have it. I’ll get it to you at the weekend or if I have time tonight I’ll scan it and send it on.

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