Irish food photography workshop


Food writer, broadcaster and author Caroline Hennessy has been focused on food and writing since editing Ireland’s first food website for RTÉ in 2000. Chair of the Irish Food Writers’ Guild, she established the award-winning Bibliocook: All About Food in 2005, is the author of two books about beer and food and has a column in the Irish Examiner in which she writes about small food producers and the ways in which they develop and maintain a sustainable local food system.

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4 Responses

  1. Hi Caroline, looks/sounds like it was a great day. I’m sorry that I missed it..and missed seeing you and cottage pie (and 8 Degrees) as well! best wishes for a smooth delivery =) Imen xx

  2. Hi Caroline, it looks and sounds like you all had a great day. I followed some of it on Twitter before I started to get too envious and had to tune out! What’s in the package that’s wrapped in paper and tied with twine? It looks intriguing…

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