I Am of Ireland


Food writer, broadcaster and author Caroline Hennessy has been focused on food and writing since editing Ireland’s first food website for RTÉ in 2000. Chair of the Irish Food Writers’ Guild, she established the award-winning Bibliocook: All About Food in 2005, is the author of two books about beer and food and has a column in the Irish Examiner in which she writes about small food producers and the ways in which they develop and maintain a sustainable local food system.

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4 Responses

  1. Móna Wise says:

    What a lovely lovely website. I might just have to do a bit of Christmas shopping on this one. Thanks for sharing and hope all is well with the small one and little missy. Really enjoyed the sunburnt red last weekend with the spicy mexican food. Really really a fab beer.

    • Caroline says:

      It does look like a gorgeous site to get Christmas presents! Emma did say that, due to the handmade nature of the things that she sells, it’s a good idea to order early.

      All going well at the cottage, apart from the fact that Little Missy seems to have suddenly realised that the Small Girl is here to stay. Not too impressed with that!

      Sounds like you had a ball at Oldfarm. Must make Lily’s pork dish and try it out with the Sunburnt Red here on one of the nights I have both Eight Degrees boys around.

  2. Catherine says:

    So much temptation! I really don’t need another jug and sugarbowl, but those Ardmore ones are just so pretty, and I missed visiting them last week, so…

    • Caroline says:

      Cups and mugs always do it for me. I can always justify another one! The Ardmore Pottery cup is so fine that I didn’t think it would last long here – toddler plus tiles plus Belfast sink often have a detrimental effect on my crockery – but it’s surprisingly strong. And the colour always makes me think of the sea just below the Cliff House.

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