Spiced Sweet and Savoury Popcorn: Buttered Maple and Cinnamon Popcorn; Smoked Paprika and Parmesan Popcorn


Food writer. Broadcaster. Blogger. Author. Marketing at Eight Degrees Brewing. Secretary of the Irish Food Writers' Guild, founder of Irish Food Bloggers Association and co-author of Sláinte: The Complete Guide to Irish Craft Beer & Cider (New Island).

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2 Responses

  1. Kristin says:

    We had a popcorn tradition when I was a kid too. Popcorn was one of the only things my dad ever cooked (the other was weekend breakfasts). Now, me, Matt and the kids have homemade pizza and settle in for a movie on rainy Saturdays – though now that you’ve reminded me of the popcorn, I’m going to give your recipes a try this weekend.

    • Caroline says:

      On Sunday nights when I’m not around, the Husband makes the popcorn – as I can normally tell by the slightly burnt pans the following morning! Little Missy doesn’t let him off the hook. Love the homemade pizza and a movie idea.

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