Listen: Kamal Mouzawak


Food writer, broadcaster and author Caroline Hennessy has been focused on food and writing since editing Ireland’s first food website for RTÉ in 2000. Chair of the Irish Food Writers’ Guild, she established the award-winning Bibliocook: All About Food in 2005, is the author of two books about beer and food and has a column in the Irish Examiner in which she writes about small food producers and the ways in which they develop and maintain a sustainable local food system.

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1 Response

  1. August 31, 2018

    […] renewed my vow to visit Beirut after I first met Kamal at the 2010 West Cork Food Festival in Skibbereen. He had set up Souk el Tayeb, the first farmers’ market in Beirut in 2004, and had […]

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