Bibliocook.com – IFWG Food Awards 2020 – Durrus cheese
Bibliocook.com – IFWG Food Awards 2020 – Durrus cheese
by Caroline · Published · Updated
Caroline
Food writer, broadcaster and author Caroline Hennessy has been focused on food and writing since editing Ireland’s first food website for RTÉ in 2000. Chair of the Irish Food Writers’ Guild, she established the award-winning Bibliocook: All About Food in 2005, is the author of two books about beer and food and has a column in the Irish Examiner in which she writes about small food producers and the ways in which they develop and maintain a sustainable local food system.
by Caroline · Published October 3, 2016 · Last modified October 10, 2017
by Caroline · Published May 12, 2006
by Caroline · Published May 16, 2021 · Last modified May 29, 2023