Irish Food Bloggers Association: 2010 – 2015
Back in 2010, Kristin Jensen of Edible Ireland and I started working together to set up the Irish Food Bloggers Association. It was a time when the world of food blogging in Ireland was...
Back in 2010, Kristin Jensen of Edible Ireland and I started working together to set up the Irish Food Bloggers Association. It was a time when the world of food blogging in Ireland was...
It takes a family to build a gingerbread house. The Little Sister has to arrive unexpectedly from New Zealand to surprise a pair of small girls, sticking around to help them push the gingerbread...
From leftover lunches, to slow cooker feasts, snacks for smallies, girls with their greens and the book that changed everything: when Amy Mulvaney from TheJournal.ie asked me to share five recent Instagram photos and the stories...
Twenty years ago Nigella Lawson‘s How to Eat was published. A year later, myself and both my housemates bought copies. All three of us were in our early twenties, just finished/finishing college, not long...
For the last three years, the Irish Food Writers’ Guild have given a Community Food Award to a deserving organisation doing great work in the area of social responsibility. The winners have varied from food redistribution...
On 8 September 2011, I was at an Irish Food Bloggers Association food photography / styling and recipe writing workshop that was being presented by Donal Skehan, Sharon Hearne-Smith and Kristin Jensen. I went with a...
Back in 2001, I was the editor of a website called Tasty. We were part of ACE – Arts, Culture, Entertainment – a new, energetic section of RTÉ Online. The overall ACE (in more ways...
Thursday morning. An unexpected babysitting offer for that night. A tweet spotted on chef Takashi Miyazaki’s account to say that there was space for two in his new restaurant Ichigo Ichie. Frantic pyjama-clad emailing. Booking...