Irish Examiner | Taking baby steps through Hanoi
In 2010, while coming back from Little Missy’s first NZ visit, the Husband and I were fortunate enough to get an invitation from a friend based in Hanoi. Take a 10-month-old baby to Vietnam?...
In 2010, while coming back from Little Missy’s first NZ visit, the Husband and I were fortunate enough to get an invitation from a friend based in Hanoi. Take a 10-month-old baby to Vietnam?...
My feature article on food writing in the digital age for Irish Examiner is now online from this link: Developing a taste for digital delights Putting things online is never an exact science! The...
Part three of a three-part series of interviews on inspiration, trends and recommended reading that I did with Irish food writers and bloggers for a recent Irish Examiner feature. Food writer Aoife McElwain has used...
Part two of a three-part series of interviews on inspiration, trends and recommended reading that I did with Irish food writers and bloggers for last weekend’s Irish Examiner feature. David Kiernan of Kitchen72.com and a former Daily...
For the feature I wrote in last Saturday’s Irish Examiner, several food writers and bloggers spoke to me about digital media, multimedia in a food writing world and their top picks for online food information...
Part one of my Irish food gifts article for The Irish Times is here or, if you have a subscription, you can read the entire published version here. I’m always looking for small bits and...
If we all spend €4 more a week on Irish products we can create 6,000 more jobs. But who defines what an Irish product is? While you can spend a lot of time checking...
Picking food in all seasons in woodlands and meadows is great fun – especially when you get something as tasty as Nettle Soup as an end result. Writing for SilverCircle.ie, Caroline Hennessy tells you...