Bibliocook - All About Food Blog

Bibliocook.com - rooftop aperitivo in Zurich 0

Europe by train

A mad, crazy family trip over Easter: Amsterdam to Zurich to Budapest to Ljubljana to Treviso. Nine days of walking, WWII treasure hunts, green parakeets, overnight trains, chocolate factories, rooftop aperitivo, Swiss mountains, gastroenteritis,...

Bibliocook.com - Achill Island Sea Salt 0

Read: Irish Foodie | Simply salty at Achill Island Sea Salt

Chefs always have their favourite brands to finish foods, Nigella carries a pinch pot of it around in her handbag, Samin Nosrat calls it one of the four basic elements of good cooking: salt is essential but not many people stop to think about where it comes from.