Tagged: ireland

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Restaurant review: Simo's Moroccan Restaurant

The days when you get a call from your boyfriend saying “don’t plan anything for dinner tonight. I want to take you out” don’t come too often so, no matter what you’ve been thinking about cooking, it’s time to put it aside. Especially when you discover that you’re going to New Zealand’s only Moroccan restaurant – Simo’s in Christchurch.

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Restaurant review: Simo’s Moroccan Restaurant

The days when you get a call from your boyfriend saying “don’t plan anything for dinner tonight. I want to take you out” don’t come too often so, no matter what you’ve been thinking about cooking, it’s time to put it aside. Especially when you discover that you’re going to New Zealand’s only Moroccan restaurant – Simo’s in Christchurch.

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Brown Soda Bread: the Irish connection

One of the birthday presents that came from a very thoughtful friend in Ireland was a very welcome book of Irish Cooking by Clare Connery. While this was a book that I might not have ever noticed in bookshops in Ireland, having several Irish cookery books already, here in New Zealand it is a pure treasure.

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Savour New Zealand: Greg Malouf

One of the chefs that I talked to during Savour New Zealand was the innovative and influential Greg Malouf. An Australian of Lebanese descent, Greg has taken Lebanese food out of the souvlaki take-away...

Queencake central

I’ve been temping lately and Friday was my last day of work in a lovely office so I decided to make some queencakes aka buns aka muffins aka cupcakes aka fairycakes (take your pick!) to bring in for morning tea.

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Vegetable soup – take two

A weekend by the sea in autumn is the perfect time for soups. What better lunch, especially eaten by the fire as you gaze out the window at the rolling grey sea.