I’m doing a few Irish craft beer demos over the next couple of weekends with the Theatre of Food crew. This weekend I’m off to the Dublin Tall Ships festival with my partner-in-beer, Kristin...
If you’re around West Cork over the August Bank Holiday weekend, you might just want to take yourself along to Liss Ard 2012, a festival of music, literature, drama and (very importantly!) food. I’ll...
2011? Phew! A crazy, crazy year. Still, after a relatively calm January, I’ve finally had a chance to gather together my favourite food memories of the last 12 months. *** Eight Degrees Beer: the...
Last week I was up in Dublin for the National Crafts & Design Fair in the RDS, doing a couple of demonstrations on the Cooks Academy stage in the Food Emporium. The title of my demo was Baking with...
Update March 2015: These started off life in 2011 as Knockmealdown Porter Brownies but, when it came to putting this recipe in Sláinte: The Complete Guide to Irish Craft Beer and Cider, my co-author...
Last week I was up in Dublin for the National Crafts & Design Fair in the RDS, doing a couple of demonstrations on the Cooks Academy stage in the Food Emporium. The title of my...
A few Eight Degrees Brewing and beer-related updates… We all – the Husband’s parents are visiting at the moment – gathered around the radio on Sunday morning to hear the Aussie do us proud...
When I travelled to the first Irish Cloud Festival which took place in Skibbereen at the end of June, I was wearing two hats. The car was loaded up with cases of Sunburnt Irish...